Troccoli are a fresh pasta made from durum wheat semolina with an unmistakable shape: thick, slightly squared and with a rough surface obtained thanks to bronze drawing. Typical of the Apulian tradition, they are perfect for holding sauces and condiments, enhancing each ingredient with their porous and enveloping consistency. Ideal for seafood and land recipes, they represent the authenticity of artisanal pasta.

Fresh Durum Wheat Semolina Pasta
Bronze Drawing
400g