At the heart of our pasta production is a constant commitment to excellence. We guarantee a high level of quality through careful control of raw materials and production processes. Each stage of production is carefully monitored, to ensure that only the best reaches your table. Our dedication to quality is reflected in every single package of pasta, which brings with it the tradition and authenticity of Italian flavors.
100% Italian grains
We carefully select the grains that we purchase exclusively in Puglia and other areas of Italy.
High quality
Our production processes are artisanal and constantly monitored according to the standards.
Tradition
Our pasta is made using artisanal methods according to the Apulian and Mediterranean tradition.
Safety
The product is tested and monitored and meets all the organoleptic and nutritional characteristics.
Our idea of quality
Our products are made with simple and genuine ingredients:
– Senatore Cappelli Durum Wheat Semolina: An ancient grain, rich in flavour and nutritional properties.
– Water: We use only high quality water for the dough, essential to obtain a pasta with excellent characteristics.