Fusilloni represent the excellence of fresh artisanal pasta, made with selected durum wheat semolina and bronze-drawn, a process that gives their surface a perfect porosity to retain any sauce. Their large, enveloping shape makes them perfect for creamy sauces, rich ragùs and gourmet combinations, enhancing each ingredient with balance and intensity.

Ingredients: Durum Wheat Semolina, Water
Average cooking time: 5-6 m
400g Pack
Store in the fridge at 0 to 4°C